Tuesday, November 18, 2008

Ta da!!!















The final product ready to serve! I don't have the recipe for the banana creme pie, but I do have the recipe for the chocolate butterscotch bars that were absolutely amazing and incredibly easy and quick to make!

1 cup corn syrup
1 cup sugar
1 cup peanut butter
6 oz chocolate chips
6 oz butterscotch chips
5-6 cups special K cereal

Recipe:
-Bring corn syrup and sugar to a boil
-Add peanut butter and butterscotch chips & melt
-Add special K once completely melted
-Pour into 9 by 13 pan after greasing
-In a separate pot, melt chocolate chips at low heat
-Pour melted chocolate on top of other mix in 9 by 13 pan to add a layer
-Let cool completely & enjoy!

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